The best part about a Halwa is that it can be cooked with any main ingredient. A variety of halwas are cooked in India, and most people make them on special occasions as they are considered auspicious. This is the video recipe for delicious and soft Aate ka Halwa (Wheat Flour Halwa) that is usually served in Punjabi homes in North India.
Here’s the link to the full recipe.
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