Tag: Carrot

Posted By Madhu Talwar

Black Carrot Kanji

Black Carrot Kanji or kaali gajar ki kanji is a fermented drink made with black carrots. It is a delicious tangy and spicy Indian drink very popular in Northern India, especially in Punjab. It is supposed to be a goodContinue Reading

Stir-fried Vegetables
Posted By Madhu Talwar

Stir Fried Vegetables

Stir-fried vegetables that are served while still crunchy. This is a very simple recipe to yield a perfect snack or side-dish. The best thing about this healthy vegetarian dish is that you may add in any of the veggies currentlyContinue Reading

Posted By Madhu Talwar


Poha is a light dish that can be served at breakfast or evening tea. It is popular all over India as a healthy snack option. Poha or Chiwda is made of rice flakes. When ready, it is a colorful mix ofContinue Reading

Posted By Sukriti Taneja

Potato Stuffed Canapés

Canapés are crunchy little squares that can be filled up with a variety of fillings from boiled and mashed potatoes to salads to spicy chaats. They make for the perfect evening snack or tea time snack and can grace anyContinue Reading

Posted By Ravi Talwar

Vegetarian Manchurian

One of the most loved Indo-Chinese dish, this is an easy recipe to prepare restaurant style Vegetarian Manchurian at home. You can prepare it dry or with gravy. Dry Manchurian is usually served as an entrée or starter whereas Manchurian gravyContinue Reading

Posted By Madhu Talwar

7 Layer Salad

7 Layer Salad is an American dish consisting of seven different colorful layers of food items. It is served in a glass bowl so that all the layers are visible. The salad is topped with a layer of mayonnaise orContinue Reading

Veg. Chop Suey
Posted By Ravi Talwar

Veggie Chop Suey

Chop Suey, is usually eaten with fried rice or noodles and is served in almost every Chinese restaurant throughout India and in Indo-Chinese restaurants globally. It basically consists of vegetables in sweet and sour gravy along with deep fried crispyContinue Reading

Posted By Sukriti Taneja

Veggie-Naan Pizza

A naan that doubles up as pizza – that’s exactly what this Veggie-Naan Pizza recipe delivers. What’s more, it’s really easy and quick to make and only needs a handful of ingredients. Try this out for a yummy snack forContinue Reading

Pasta in Roux (white sauce)
Posted By Yummy Platter

Pasta In Roux (White Sauce)

Parboiled vegetables and pasta with a creamy white sauce prepared with milk, butter & wheat flour, Veggie Pasta In Roux recipe makes for a perfect lunch or dinner option. This colorful plate of assorted veggies and pasta will soothe your hunger pangs andContinue Reading