Mushrooms stuffed with cheese and herbs and baked to perfection. This is one dish you’d love to repeat as an appetizer before dinner, an evening snack or as a complete meal (if you want to have something light and different).Continue Reading
Tag: Mushroom
Stir-Fried Mushrooms
Mushrooms are used quite often in Chinese cooking and are actually quite delicious. They are used as an accompanying ingredient or as main ingredient in various dishes. This Stir-fried mushrooms recipe yields a gorgeous appetizer containing button mushrooms and other varieties of mushrooms with onions,Continue Reading
Clear Vegetable Soup
Soups are a must have on chilly winter nights, and clear vegetable soup is one of the quickest possible soups to make. It is a healthy way to eat vegetables with their complete nourishment as well as a great substitute for aContinue Reading
Chicken Hot & Sour Soup
Supple chicken and veggies in a thick brown spicy soup, Chicken Hot & Sour soup can easily be found in restaurants around the world. It is cooked with many twists and is quite easy to make at home. This isContinue Reading
Cream of Mushroom Soup
You can get it ready made in a can but nothing can beat this homemade fresh and smooth rich soup with the distinct flavor of mushrooms. Classified as comfort food, it can also be served with a cheese and creamContinue Reading
Vegetable Manchow Soup
A dark brown hot and sour sauce mixed with vegetables make this Manchow soup a delight for the taste buds. It is one of the most popular Chinese soups served at almost all restaurants. Topped with crispy noodles, try outContinue Reading
Pasta with thick Mushroom Sauce
There’s hardly a soul who doesn’t love pasta! Plus it’s a dish versatile enough to be adapted to different tastes and preferences. Here’s an extremely easy and supremely delicious variety of pasta. Thick white sauce containing hearty pieces ofContinue Reading
Mushroom & Bacon Risotto
Traditionally Italian, this tasteful rice dish has managed to capture the imagination of food lovers world-wide. Creamy cooked rice soaked in a vegetarian or non-vegetarian broth and additions of veggies or meat make this meal a healthy yet delicious food item.Continue Reading