You cannot count an Indian meal as complete without one or two chutneys. There is a lot many varieties of chutneys in India and many of them are made of seasonal fruits. Raw mango chutney is one such tempting chutney.Continue Reading
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Pineapple Chutney
Pineapple is a popular fruit that’s consumed in many ways. Eaten whole, its juice is also delicious on its own or added with other juices for more taste and flavor. It is also used in making many desserts and evenContinue Reading
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Thandai Syrup
Thandai syrup is a traditional festive drink which is usually served on Holi and Maha Shivratri, and it is also good to drink a glass of Thandai in the morning during summers. It will keep your mind cool all throughContinue Reading
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Karahi Chicken Curry
Karahi Chicken Curry is one of the easiest to make and most delicious chicken dishes. Originated in India, people all over the world like this dish which can be prepared with a thick masala gravy or a thin curry. Here’sContinue Reading
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Mix Veg Pickle
This mix veg pickle is made with 3 main veggies. Carrots, Cauliflowers & Turnips. Known as Gajar Gobhi Shalgam Achaar in Hindi, it is an Indian seasonal pickle, and it’s made in a sweet n sour flavor. There are manyContinue Reading
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Awesome benefits of Blueberries
Blueberry or Falsa is a seasonal sweet and tangy fruit. Found as indigo or violet colored small balls, this is one fruit no one can hate. And they’re not just famed to have awesome taste, blueberries are very healthy too.Continue Reading
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Makki Ki Roti (3 Varieties)
In a unique bid, this video describes the recipes of 3 varieties of Makki ki roti (Maize flour Chapati), so in effect, this is as good as 3 videos combined into one. Makki ki roti is a staple dish inContinue Reading
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Give life to hair with power foods
It is no secret that junk food is harmful to health, but did you know it also adversely affects your hair? There is hardly anyone who doesn’t crave for beautiful hair. Regardless of gender or age, having shiny hair withContinue Reading
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Moong Dal Halwa
Moong dal halwa is a delicacy relished by most Indians. This dessert is a favorite among those having a sweet tooth. Primarily made with yellow lentil (moong dal), clarified butter (ghee) and sugar, this dessert is served in almost allContinue Reading