Tag: Chocolate

Posted By Ravi Talwar

Eggless Chocolate Cake

Today, let’s bust the myth that a good chocolate cake can’t be made without eggs. This eggless choco cake has a truly silky texture and it can be baked without using eggs. It is simple to prepare and goes beautifullyContinue Reading

Posted By Sukriti Taneja

The Easiest Nutella Brownies

Ever visit a coffee shop for a delicious, melt-in-the-mouth brownie and wonder if you could have it all the time? I know I have! Well, now you don’t just have to wonder, you can actually make luscious brownies at homeContinue Reading

Posted By Sukriti Taneja

Egg-less Chocolate Mousse

Light and creamy, a mousse is a dessert most people like. It’s the perfect after-meal touch of sweetness that can grace any get together, formal or otherwise. This egg-less chocolate mousse recipe yields the perfect ending to a great meal;Continue Reading

Posted By Sukriti Taneja

Gems Cake

M&M’s or Gems are those little colored oval discs filled with solid chocolate each of us loved at kids. Here’s a delightful way to use them in an easy to make cake that you’re kids will love you for. ReadyContinue Reading

Posted By Ravi Talwar

Walnut Mini Bars

Who doesn’t love chocolate bars? And if they’re packed with energy boosting goodness, nothing like it. Presenting an easy recipe for Walnut Mini Bars. These Walnut bars are double layered. Made with flour, butter, walnuts and sugar in the lower layer and cocoaContinue Reading

Posted By Ravi Talwar

Eggless Mango Mousse

Photo Credits: marriageandlaughter.com Mangoes stand among the most popular fruits globally and are titled as king of fruits. This is an easy recipe to make mango mousse without eggs which is lovely in texture and delicious in taste. This egg-less mousseContinue Reading

Posted By Sukriti Taneja

Triple B’s (Banana-Berry-Bites)

Delectable sweet treats made with banana slices covered in chocolate and then rolled in coconut chunks, dried berries and peanuts… simply yum! This recipe yields awesome little bites that taste even better when served at room temperature (that way theContinue Reading