The Easiest Nutella Brownies

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Ever visit a coffee shop for a delicious, melt-in-the-mouth brownie and wonder if you could have it all the time? I know I have! Well, now you don’t just have to wonder, you can actually make luscious brownies at home quickly and super easily. All you need are 3 core ingredients and an oven, and you’ll be good to go. Check out our easy Nutella Brownie recipe!

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Procedure for making Nutella Brownies

  1. Beat the eggs in a mixing bowl.
  2. Add the Nutella and then the flour. Combine using cut-and-fold method into a smooth batter.
  3. Pour into a baking pan and bake for 30 minutes at 175 degrees C.

Note: You can use this oven and this baking pan.

  1. Remove from oven when done and allow to cool completely for about half an hour.
  2. Cut into bite-sized chunks and serve!

Preparation Time: 40 minutes (Excluding cooling time)

Serves: 12 – 15 brownies

Cook’s Tip:

You can add some chopped nuts to the brownie mixture to give them an extra crunch.

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